We use cookies to improve your website experience and provide more personalized services to you, both on this website and through other media. By continuing to use this website, you agree to our use of cookies as explained in our Cookie Policy. Please read our Cookie Policy for more information on how we use cookies and how you can disable them.
Served with crusty bread, fondue is an item which will put water in the mouth of a cheese lover. A glug of white wine and kirsch will give an additional kick to your taste buds.
Where: Chasalp in Zurich