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Kashmir Tourism
Jammu & Kashmir, a piece of heaven on earth, is the 19th largest state in India and it is located mostly all in the Himalayan mountains. It is also the only state in India with a Muslim-majority population.
J&K consists of three main regions – Jammu, the Kashmir Valley and Ladakh. Between the three, the state offers beautiful verdant mountains and valleys, religious shrines and remote mountains. The people here are warm and hospitable, and they will welcome you into their land and homes easily. Each of these regions has its own culture, and this is evident in their daily lives and also their lifestyle.
Whatever your reason for visiting J&K, whether it is to enjoy the beauty, or test your limits while trekking the mountains, or simply to discover serenity and peace, J&K will offer you several reasons to keep coming back for more.
Jammu & Kashmir: A Quick View of the state | |
Capital | Srinagar (summer) and Kashmir (winter) |
Official Language | Urdu |
Dial Code | 0194 |
Population | 14.324 (as of 2018) |
Currency | Indian Rupee (INR) |
Time Zone | UTC+05:30 (IST) |
Area | 222,236 square km |
One can never run out of places to explore in the state of Jammu and Kashmir. The land is brimming with picturesque vistas, amazing flora, stunning architecture and there are quaint homestays and eco-friendly resorts that visitors can choose from. Those with an adventurous bent of mind will find a plethora of activities waiting for them. And finally, if you are spiritually inclined, the numerous religious shrines will show you the way to peace and serenity.
Kashmir is an epitome of natural beauty, and it is renowned the world over for that. You can soak your senses on the many lakes, gardens and hill stations that attract thousands of tourists every year. Take perfect pictures and take home memories of a perfect holiday at:
Jammu & Kashmir is known for its religious shrines. The state abounds with important pilgrimage sites for people of all religions, whether Hindu, Muslim or Buddhist. There are people who travel from far to pay homage, and others who visit to feast their eyes upon the beauty of some of these ancient structures.
The beautiful sanctuaries of Jammu and Kashmir reward the nature seeker with views of diverse topography as well as the rarest species of wildlife. The state has several national parks and sanctuaries, aimed at protecting some of these endangered species. Lucky visitors can catch a glimpse of the hangul (Kashmiri stag), leopard, wild cats, Himalayan black bear, Himalayan marmot, musk deer, and a species of wild goat. Himalayan birds, like pheasants, the golden eagle and the bearded vultures can also be spotted. Add these natural forests to your itinerary.
The culture of Jammu and Kashmir is based on the dances, music and festivals of the people. Its rich, varied history means its arts and crafts have a multi-religious and multi-ethnic flavor. Kashmiris are known the world over for their handicrafts. There is much Persian influence in the floral designs that are typical of Kashmiri art. When in J&K, visitors can pick up souvenirs in the form of:
The people of Jammu and Kashmir include dance in all their celebrations. The music is melodious and artists use instruments such as chhaina, narshingha, flute, drums, etc.
The festivals of Jammu and Kashmir truly demonstrate 'unity in diversity'. Even though the state is divided into three distinct regions, with their individual religions and way of life, nothing brings the different communities together like celebrations do. The joy and enthusiasm is infectious and has to be experienced to be understood.
The food in the state can be divided into the Jammu cuisine and the Kashmir cuisine, both of which are unique and delicious in their own ways. Jammu cuisine is predominantly vegetarian since the land is fertile unlike the higher regions of Kashmir. When in Jammu, visitors must sample the rajma-chawal, morel yakhani (a rare mushroom), rajma ka madhra, khatta meat, kachaloo chat and auria (a potato-based curry), among other delicacies. Kashmir serves up a rich non-vegetarian platter of seekh kabab, tabakh maaz (fried lamb ribs), methi maaz, rogan josh, kashmiri pulao and palak nadir. Do sample haakh, a simple but necessary addition to the Kashmiri life.
J&K is the only state in India to share its borders with just two other states, Himachal Pradesh and Punjab, both to its south. Its international neighbors include Pakistan to its west and north, and China to its east, separated by the Line of Actual Control. J&K could be called the home of valleys. The main Kashmir Valley is massive, stretching 100 kms in width and covering an area of 15000 sq. km.
The Jhelum is the only major river that flows through the Kashmir Valley. Indus, Tawi, Ravi and Chenab are the other rivers of the state. Since Jammu and Kashmir has a wide range of elevations, its biogeography is diverse. The land is fertile, and the valley is known for producing some of the finest in rice, vegetables and fruits. The valley is also famous for the quality of its wool.
Jammu and Kashmir is undoubtedly one of the most beautiful places in India, and it pulls visitors in every season. If you like the pristine beauty of snow, then winter is the best time to visit. Spring is perfect for nature enthusiasts and young couples, while summer is ideal for families with kids or elderly people when the weather is warmer.
Winter lasts from October to March and temperature stays in the range of -2 to 12 degrees. Summer starts in April and lasts until June, with temperature between 15-30 degrees. J&K does get a spell of monsoon which is from the months of July to September. Spring sneaks in between winter and summer.
By flight - Visitors can fly into Jammu, Srinagar and Leh from most of the top cities in India on all leading airlines.
By rail - Udhampur is the last railway station on the northern railway line. Visitors can take the train up to this stop and then hire taxis or take a bus to go onwards. However, it is better to get down at Jammu as onward transport is more readily available from there.
By road - Travelers can drive into the state via Jammu and go up to Srinagar, or they can enter from Manali in Himachal Pradesh and drive up to Leh. There are several state-owned and private buses also that ply these routes.
The story goes that Raja Jamboolochan founded Jammu in 14th century BC and named it Jamboo after himself. Over time the name got corrupted and it became Jammu. Another folk story talks about Kashmir being named ‘desiccated land’ from the Sanskrit ‘ka’ meaning water and ‘shimeera’, meaning to desiccate.
Kashmir is one of the earliest inhabited lands of India. It has been invaded and ruled, in part, by rulers from Bactria, Tartary, Tibet, rulers from the Indus Valley and even the Ganges valley. The religion in the state has constantly fluctuated from Animist, Buddhist, Hindu and now Muslim, with the latter being the dominant religion.
After the British left India, Maharaja Hari Singh, who was the ruler of the princely state of Jammu and Kashmir, couldn’t decide whether to merge with Pakistan or India. The decision was taken when in October 1977 some rebellious tribesmen from the Pushtoon region attacked J&K. The Maharaja requested help and India agreed after making him accede to the nation. There is, unfortunately, a debate over the accession, and J&K continues to be an area of conflict between India and Pakistan.